As we head on to the Easter week end I wanted to share a couple of my favorite recipes I make for Easter.
First is my crock pot Beans with bacon and hamburger.
|First thing is to brown the hamburger with 1/2 cup chopped onion.|
|Second is to brown a pound of bacon. You can brown your bacon with your hamburger and onions I just like to do them separate less grease. After your bacon has cooled cut it up into bite size pieces.|
|In your crock pot add the browned hamburger/onion mix with your bacon pieces.|
|This is the part of the recipe that you can make unique to what your family loves. You just open and add what ever kind of beans you love. These are the varieties my family likes in this recipe and I love all the combo's of flavors.|
The second recipe is a great appetizer to share with your guest. It is called the Loaded Baked Potato Dip. The best part about this dip is it tastes just like a loaded baked potato with out any potato in the recipe.
|The ingredients are 8 oz sour cream, two 8 oz cream cheese packages and 8 oz of cheddar cheese and also not pictured is three green onions chopped.|
|This recipe also calls for real bacon bits. So I forgot to pick them up so I sent Terry to the store to get them. He came home with the jumbo size bag. You only need the small bag that I believe is 2 oz's or about a 1/4 cup of bacon bits.|
|Do I smell Bacon!!!!!!!My decor assistant is apparently now my cooking assistant. She saw Terry come in with the big bag of bacon bits. Hmmmm she wants to taste all the ingredients for quality control!|